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Voluntary guidelines to support the integration of genetic diversity into national climate change adaptation planning

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Food and Agriculture Organization of the United Nations - Headquarters
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The guidelines take account of the characteristics of different genetic resources for food and agriculture which face different challenges and opportunities in respect to climate change. The objectives of the guidelines are to promote the use of genetic resources for food and agriculture in climate change adaptation and support their integration into national climate change adaptation planning; to support the genetic resources experts and those involved in climate change adaptation to identify and address the challenges and opportunities of genetic resources for food and agriculture in adaptation; and to promote the involvement of genetic resources stakeholders in the national climate change adaptation planning process.

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Document links last validated on: 18 December 2019

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Themes Climate change Food security and agriculture
ISBN/ISSN/DOI
9789251088821
Number of pages
50 p.
Publication year
2015

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